Two days in Yangzhou, not only Slender West Lake, but also these hidden delicacies and surprises!

Yangzhou 2-day tour guide Day 1: Accommodation: Guest House Building 11 We stayed in Building 11 of the Guest House. The hotel is large and the environment is quite good. There are swans, ducks, and fish in the pond. Children can feed them and have a good time. It is not cold in winter. The surrounding area is full of greenery. It is quite comfortable to take a walk. The whole hotel is very quiet and suitable for families. Lunch: Qi Chi Ba Ba We had something to eat at the hotel restaurant "Qi Chi Ba Ba". The taste was average, but it was enough to fill us up. Nothing particularly amazing, but it was okay. Afternoon: Grand Canal Museum After lunch, we went to the Grand Canal Museum. There were many exhibitions, suitable for friends who like history. The exhibition hall was relatively large. We learned about the history of the Grand Canal, which was quite interesting. It is important to make a reservation in advance. We almost didn't get in. Evening: Slender West Lake In the evening, we went to Slender West Lake. There were no flowers or grass in winter, but the scenery was very quiet. There were not many people around. It was quite comfortable to stand by the lake and enjoy the breeze. The whole environment was very relaxing. It was particularly quiet in winter, suitable for taking photos and taking a walk. Dinner: Pingjiang Banquet We went to Pingjiang Banquet for dinner. The yellow eel, lion's head, and drunken crab were good. The yellow eel was very tender, the lion's head was also good, the drunken crab meat was particularly plump, and the crab roe was full. We were very satisfied. Night: Dongguan Street After dinner, we went to Dongguan Street for a walk. The street had a very old street feel. There were not many people, so it was easy to walk around. In the evening, we listened to Yangzhou storytelling. Although we didn't quite understand it, it was quite interesting. Day 2: Breakfast: Yechun The next morning, we had traditional Yangzhou breakfast at Yechun. The taste was good and quite in line with the local taste. Noon: Quyuan After breakfast, we went to Quyuan. The environment was particularly good. There were not many people in the off-season, so there was no need to queue at all. The scenery in the garden was good, suitable for walking. It was the season for eating crabs. The drunken crab and steamed crab were particularly plump, with full crab roe and a particularly great taste. Summary The pace of the 2-day tour in Yangzhou was quite slow, suitable for relaxation. Although there were no flowers or grass in winter, the scenery was quiet and the atmosphere was good. The food was also very good, especially the crabs and local snacks. Overall, Yangzhou is suitable for a slow-paced tour, with good food and beautiful scenery.