Fiore & Astro

There is a limited menu from 6am to 8am, and the healthy and fragrant soup is the feature. The ramen made with dried fish and thick soup is rich in aroma and tastes very good. You can try it if you have the chance.

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Given names

Surname

First & middle names

Given name

Jr Hotel Clement Takamatsu

Takamatsu Tokyu Rei Hotel

WeBase Takamatsu

Rihga Hotel Zest Takamatsu

Ritsurin Garden

Takamatsu Castle Park

Ogijima

Mt. Yashima

Kagawa Prefecture bone chicken. It&#39;s so delicious. For a long time, I saw fat pigeons with bad eyes. Bone chicken is divided into two kinds. &quot;If&quot;, delicate and juicy chicken. &quot;Dear&quot;, old and strong old chicken, very chewy. Chicken legs are cut open at will, and the wound is sprinkled with fine salt, pepper, spices, garlic mud, soy sauce... pickled into the flavor. The old chicken legs and chicken legs are rounded and underground, and the creaking hot oil will bring out the aroma of the house. The young chicken is extremely tender, and the scissors are opened as soon as they are cut. The old chicken eats my teeth and chews with the bulging scorpion. The chicken juice and salt are chewed more and more fragrant in the mouth, and the more and more fragrant. At this time, grabbing the cold draft beer, tons of tons of tons of it, is paradise on earth. Bone paid chicken with chicken soup, sweet cabbage, soy sauce chicken rice, or rice dumplings. Jingling soft rice dumplings, simmering chicken oil with pepper and salt just fried chicken legs, is not conducive to health, but...so fragrant. It&#39;s too sinful. I ate two chicken legs and four rice dumplings in one meal! ​ Eat the squawk, chew the cabbage. The sweet cabbage is really this time, saving the old life. Everyone is relatively speechless, chewing cabbage on the seat, squawk, like a nest of rabbits. This time we went to a crane. Although it is not the best food in the bone payment chicken,... This store is still very stable in quality control, and you can eat it in Osaka and Yokohama. It is recommended to order young chicken first, it is not easy to make mistakes, eat satisfied, and then order old chicken.

This chicken leg shop is very famous. It sells charcoal grilled chicken legs, but you need to queue up to eat. Fortunately, everyone eats one chicken leg, so it is very fast. It usually takes fifteen minutes to get your turn.

This restaurant is very nice with a beautiful interior. The food was delicious, the drinks were tasty and the staff was well trained. I would like to especially thank Kumara and Michelle for the excellent service they provided us. The cocktails and food were great, our waiter Dulaj was very attentive and the prices for the food and cocktails were reasonable, especially by western standards.

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