The cuisine of Rioja Spanish Restaurant is like a delicate and imaginative soil, both imaginative and passionate. Every bite is easy-going, delicate and varied, containing the unlimited unrestrained charm of the Spanish. The Fresh Bacon in the appetizer is their signature dish.

Rioja

Ocean Prime is a steakhouse with a relatively high cost-performance ratio in the area. I think their Tomahawk steak is worth ordering and is enough for two people.

The waiters are friendly and welcoming, and the dishes taste good. Even if you order Filli steak, the tip will not exceed 200RMB. Finally, enjoy a strong latte, the taste is not bad, for me who can&#39;t sleep at noon, it is a strong needle, and the journey in the afternoon will continue. ​

This is a fun place, but easy to miss, as it&#39;s narrow, literally a corridor. There are tables to accomodate a larger party, but the tables along the back are for two, very quiet, very private

New summer package, three-course style, 458 yuan plus 10% service fee, main salad and seafood, light Caesar salad, prawn salad, a three-bread snack similar to tapas, seafood recommended noble emperor, is salmon in the noble. The beef Philips in the package is Australian M3 grade, although not high, but the five-point cooked meat is still remarkable, not greasy. The desserts are large and solid, after all, it is an American restaurant, especially recommended cheesecake.

This 🥗 is very complete wrapped in oil and vinegar juice. I didn&rsquo;t expect Dry aged NY strip The first time I got old, it was obviously not medium rare I made another very tender. This Feili feels a bit overturned. Although the inside is tender, the outside is a bit salty. It seems that these two desserts are very good. I love it. Overall, it is still Some disappointment, fortunately it was restaurant week.

Rioja西班牙餐厅的美食就像是一片细腻而充满想象力的土壤，既天马行空，又热情如火。每一口都随和、精致又富于变化，蕴含着着西班牙人无限的奔放魅力。前菜里的Fresh Bacon是他们家招牌。

It was my first time there and I loved the atmosphere and service was amazing I loved the decor and my dish was alright so I might give it another shot.

在搜索丹佛市中心的餐饮场所之后，我们选择了Rioja.我们选择这个餐厅是因为如潮好评，确实并没有让人失望。 从开始到结束，饮料，开胃菜和主菜都非常美味！ 服务是无可挑剔，服务员以非常微妙而有效的方式满足了我们的需求。我们唯一的遗憾...没有多吃甜点！

After searching for places to eat in downtown Denver, we chose Rioja. We chose this restaurant based on the rave reviews and it did not disappoint. From start to finish, the drinks, appetizers, and entrees were all delicious! The service was impeccable and the waiter attended to our needs in a very subtle yet efficient manner. Our only regret... not having more dessert!

这是我们在Danver吃过最好的一餐。主厨对于每一道菜的想法和呈现实在棒极了。酒单上也有很多可选的。面包也异常的好吃。我们点了洋蓟饺子作为开胃菜，扇贝和尖吻鲈作为晚餐。虽然着装礼仪被要求为优雅便装，但你也可以穿着其他的风格。我们隔壁桌有人穿西装作为上身，但下身穿了短裤和拖鞋。

This was the best meal we had in Danver. The chef&#39;s ideas and presentations for each dish were fantastic. There were also a lot of options on the wine list. The bread was also exceptionally delicious. We ordered artichokes as appetizers, scallops and pointed kisses for dinner. While dress etiquette is required for elegant casual wear, you can also wear other styles: We have someone at the table next door wearing a suit as the upper body, but shorts and slippers for the lower body.

这是一家西班牙美食，还是很棒的，里面装修的很棒很棒，特别让人感觉舒服，餐厅里面美食味道真的太棒了，口味很独特，吃起来很美味，绝对值得前来。

This is a Spanish food, it is still great, the decoration inside is great, especially comfortable, the food in the restaurant tastes really great, the taste is very unique, it tastes delicious, it is definitely worth coming.

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The waiters were friendly and enthusiastic, and the dishes tasted good. Even if I ordered fillet steak, it would not exceed 200 RMB including the tip. Finally, I enjoyed a cup of rich latte, which tasted good. For me who couldn&#39;t sleep at noon, it was a shot of adrenaline, and the journey in the afternoon would continue. ​

The new summer set menu, three courses, 458 yuan plus 10% service charge, mainly salads and seafood, light Caesar salad, prawn salad, a tapas-like snack of three kinds of bread, seafood recommended is the noble king salmon, the aristocrat among salmon. The beef fillet in the set menu is Australian M3 grade, although not high, but the medium-rare meat is still remarkable, not greasy. The desserts are large and solid, after all, it is an American restaurant, and cheesecake is especially recommended.

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