Really nice place, the menu is modern and tasty. The price are not high, actually this place is a great bargain. Also the location is not bad, in particular the open area in front of the back entrance is a nice place to stay. The waitress was kind and professional. We take a menu and an hamburger for a total bill of ~8000 fiornini (25 &euro;). Definitely recommended.

Apacuka

We ate at this restaurant during our 4 night stay in Budapest. Different courses and everything was perfectly prepared over two days accompanied by good wines at reasonable prices. &lt;br /&gt; &lt;br /&gt; Pick your own lobster but had oysters and champagne for starter. &lt;br /&gt; &lt;br /&gt; No need to tell but all was fresh seafood and exquisitely presented in glass monters.

The best meal we had in 2 weeks while cruising down the Danube. The chocolate dessert was the best in memory and I was a happy chocoholic. Our group of 20+ had a limited choice menu. My chicken was delicious. Our three appetizers were all tasty and artfully presented. Even those who don&#39;t normally like a particular item found they went down easily. We had a good lunch and most of us were not hungry at all, but the food was so good that most of us, myself included, enjoyed it! The restaurant only serves wine from its own vineyards.

Nice Goumet restaurant. Having Gormet type food. Eating on the garden was nice experience and stuff was ok.

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Very good, whether it is the environment or the dishes, the first time to go to Hungary, a super wonderful experience

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