Pastéis de Belém

The world's first egg tart shop opened in 1837 in Belém. It is a century-old shop where tourists come to check in and taste the most authentic Portuguese egg tarts. The crowd was dense, but everyone lined up consciously, divided into two teams for dining in and take-away. The restaurant is much larger than the storefront, and it is still quite large. The sweet and greasy desserts must be paired with bitter coffee. Sprinkle some cinnamon powder on the table to make it more Portuguese! Take away the unfinished ones, leaving more

It feels like being in a 19th century aristocratic town, exuding a simple and quaint aura... The restaurant has a retro KTV box, and any photo you take will give you the feeling of a blockbuster. Girlfriends can gather together, celebrate birthdays, etc...

Fruit muffin, when you bite it, you can taste the aroma of dried fruits and a hint of rum. There are almond crisps on top to increase the taste ~ chocolate brownie donut! ! A combination of donuts and brownies. It tastes like a donut and has a soft texture, but the overall taste is that of a brownie. There are also a lot of walnuts at the bottom to increase the taste~

"World Egg Curtain Nose, Super delicious to save" in Portugal to eat Portuguese Egg Curtain, authentic non-century-old shop PASTIS DE BELM shop. The nuns at the Jeronim Abbey in Lisbon, Portugal, invented the Egg Curtain first by using waste, when the nuns used egg white pulp to repair their robes and made egg yolks. Later, this egg tart shop was opened near the monastery, because the monastery is located in the Bellen area and is named ＂ Bellen egg tart shop ＂. Lisbon Bellen District, the Portuguese presidential palace and the country's most famous monastery Jeronimos monastery are here, the century-old store PASTIS DE BELM store is located between the two major attractions, PASTIS DE BELM is the unique name of this store, only the egg tart produced by this store can be called PASTIS DE BELM, with "royal blood", The patent on this name is not that the egg tarts produced by this store are all called PASTIS DE NATA, or the egg tarts made in other stores in the BELM area, and they cannot be called this name. This store was founded in 1837, has the world egg tart nose known as the face of the blue dumplings, blue with white facade, very conspicuous, far away you will find the store standing in front of a long line of national faces tourists. Before coming to the store, not only all the signs have this nearly 200 years old, the floor at the door is also mosaic inlaid with the word 1837. This most authentic Portuguese egg tart, egg tart outer skin crispy egg tart core is very fragrant, with the natural fragrance of custard, can also be sprinkled with sugar or cinnamon powder on it, and then match a cup of bica, perfect for super delicious to save! Bellen egg tart shop, said definitely is the first in Lisbon, here is famous to even the egg tart has the principle of production area, not all Portuguese egg tarts are called Bellen egg tart, it is worth a visit! Tips: Store name: Pasteis de Bel ém address: R. de Belé m 84-92, 1300-085 Lisboa; Transportation: Take tram 15E or bus 201, 714 until Belém-Jerónimos station; price: 50 RMB per capita. Play strategy: Jeronimos Monastery - Empire Square - Bellen Egg Chop Shop - Discoverer Monument - Bellen Tower (the above attractions are very close, walking distance).

The car entered the Belen area and saw the dragon from a distance. It turned out that this is the famous Portuguese store. The egg tower skin sold in the ordinary Portuguese store is relatively hard. This Belen area egg tower store is thin and candy skin wrapped with smooth and fragrant inner filling because the door is particularly fresh except for the loose. Soft cow milk and eggs taste strong 1.15 each European is a high-priced dessert is quite reasonable. Order a cup of unsweetened latte 2.25 Europe (Expresso ㄧ mouth dry-.0.95 Europe) is really a good taste in the world ～ In addition to the desserts, the several halls and corridors of the store are very Portuguese. It is tired to visit. Lunqu is the first choice for Xiaoxuan that cannot be missed ～

The taste is well-deserved. Just opposite the navigation monument, next to the Jeronimos Monastery. You can take out or dine in (a little more expensive), but the speed of serving is quite fast. Egg tarts in other places in Lisbon, many are cold, although not bad. But his dine-in is absolutely hot at the entrance, and the sweetness is moderate, slightly sweeter than other homes. You can also order other desserts and drinks to eat together.

The Cabelen egg tart shop, well-deserved, is the best Portuguese egg tart I have ever eaten so far. There is no one. Its outermost bran is very crisp, and the inside is a layer of bran. The inside stuffing sucks into the mouth. There is an ice cream feeling. It is very hot when it is hot. It can eat its original flavor. And the difference. The century-old store is famous for China and foreign countries. People come and go, and the passenger flow is constant. It is almost no time to queue up. It is more difficult to find a place. The tourists are generally taken out. My friends and I bought four takeouts and found a corner. Standing and immediately wiped out two. It is definitely worth visiting Lisbon.