Cooking class with Pasta, mozzarella and Tiramisu with wine

Details: Join us for an unforgettable dining experience on the beautiful Amalfi Coast! Our cooking class will take you into the heart of Italian gastronomic tradition, where you will learn to prepare three iconic dishes: fresh mozzarella, delicious tiramisu and homemade ravioli. Guided by our expert chefs, you will start with the production of mozzarella, learning the artisanal techniques to obtain a perfect consistency. Next, you will dedicate yourself to creating tagliatelle, with local ingredients, and learn the secrets of flawless pasta. Finally, you will discover how to prepare the classic Italian dessert, tiramisu, with its creamy and tasty layers. After getting your hands dirty, you will relax in our picturesque farm for a tasting of the dishes prepared, accompanied by an excellent wine produced on our farm. This experience will not only enrich your culinary skills, but will also let you experience the true essence of Amalfi cuisine and hospitality. Book now and take the authentic flavors of Italy with you!
— Menu 1
Course: STARTER
Dish name: Mozzarella with tomatoes and basil accompanied with vegetables from our garden.

— Menu 2
Course: MAIN
Dish name: Handmade noodles seasoned with organic vegetable sauce

— Menu 3
Course: DESSERT
Dish name: Traditional tiramisu prepared with grandma's recipe