Pondok Laguna

Due to its remote location and sparse population, this large marine ecosystem has been almost perfectly preserved to this day, making it a dream destination for diving enthusiasts. It is the world's most diverse coral reef ecosystem and a "living museum" of underwater creatures. However, as a diving novice, I was really fascinated by the appearance of the Four Kings Island. There are various wonderful lagoons, gradient-colored seawater, and numerous islands, reefs and sandbanks. Even if you don't come to dive, it is definitely worth a trip to Kang for this unique seascape.

Pondok Laguna (Batu Tulis, Jakarta) Indonesian cuisine is very authentic. I like their seafood dishes. They are mostly fried, but they taste good! Favorite dish: ikan Bangkok Bakar

This is a popular barbecue restaurant. The barbecue tastes very good. The satay is first-rate. The grilled fish is a little bit overcooked and not really suited to our Oriental taste. The fried chicken is very tender.

Every time I come to Jakarta, I must come here to eat Indonesian seafood. As soon as I arrive at the door, I will see a long queue of people and cars. In addition to locals, there are many tourists. My friend invited us to dinner. Knowing that my children and I like to eat fish, he ordered all kinds of fish cooked in different ways. ‍♀️ There are signature fried fish, grilled fish, hot and sour assam fish and curry fish head. Indonesian fried chicken is delicious. Free-range chicken is used. The meat is a bit tough, but fortunately the fried chicken is not dry. The taste is very fragrant and the children like it very much. Next is the fried seafood tofu, which is crispy and delicious with rich fillings! Special mention should be made of their homemade special Indonesian chili sauce Terasi, which is great with rice. Each table orders a few dishes, but a small dish is charged.

Highly recommended, Southeast Asian flavor, I have come here many times alone. The curry fish head is a must-order.