Benoit Paris

Michelin chef's masterpiece‼ ️20, rue Saint-Martin 75004 Paris The decoration still maintains the French style of the year. As a classic French dish, many people are still not used to eating beef head. Haha [snicker][snicker] But I have to say that the other dishes are quite satisfactory [good][good][good]

Benoit, a super good local bar, the environment here is first-class, the lights here are dim, it feels really great, I strongly recommend everyone to check in here.

Checked in at a Michelin one-star hotel. The environment is excellent. I ordered vanilla snails, which tasted OK. The steak was good, the meat was very tender. However, as a Michelin restaurant, the presentation was a little off.

The steaks here are really well fried and worth the price of 52 Euros per portion. It was just awarded one Michelin star this year. I feel that this is a century-old restaurant with plates from the 1950s and 1960s. The prices are basically proportional to the dishes. It is suitable for people who like quietness and old Paris. I recommend it!

A rather disappointing one-star restaurant. The environment is quite historical, and it is an old restaurant with a long history. The tableware and the indoor atmosphere have the feeling of a French bistro. I originally thought that it was rare for a one-star restaurant not to care much about the "appearance", and the atmosphere of a bistro can also get a star, so the taste must be good, and the price should be very affordable for a one-star restaurant. But after the dishes came, I was really disappointed. Whether it was the appetizer, main course, or dessert, they were all too ordinary and had no characteristics. None of the color, aroma, and taste impressed me. There are many small restaurants in Paris that are not on the Michelin list, and the taste is much better than this one. The price is cheaper than this one.