HE TUAN TUAN

The old-style hairtail fish has a sweet and sour taste, but I personally feel it is a bit sour. The braised tofu is filled with straw mushrooms and is very delicious. The braised radish is soft and tasty, suitable for all ages. The braised tripe with dried bamboo shoots is an indispensable dish, very delicious, not bad.

Wuxi dishes are still a bit sweet, like coral, stir-fried shrimp, anyway, the routine is the same, Suzhou and Wuxi are similar series, still quite delicious, a few people get together? It's pretty good

Far away from the city of Wuxi, it still attracts many local diners. Can the taste make Wuli outsiders fall in love with it? 📍 Name: "He Tuan Tuan" Store address: No. 38, Lixi Road - 11 Lixi Bridge North End Lixi Xiyuan Business hours: 11:00-13:00 / 17:00-20:00 📣 Friendly tips: The queue at this store is really impressive. If you want to eat during off-peak hours, remember to go early, after all, I heard that there are customers waiting at the door at 9⃣️ o'clock🤣🤣 🥢 Taste: "Steamed River Eel" ⭐️⭐️⭐️⭐️⭐️ Taste and cost-effectiveness are both perfect💯➕💯 Recently, I was pleasantly surprised to find that Suzhou and Wuxi are also a treasure trove of delicious eels, such as the braised eel in a certain store that was amazing before, and the fresh and tender steamed method here. On the contrary, Shanghai is the most boring, and Kanto and Kansai are just so-so. "Seafood Fried Vermicelli" ⭐️⭐️⭐️⭐️⭐️ The vermicelli is dry and non-sticky, and there is no greasy feeling at all, which is so rare❗️ "He Tuan Tuan (bamboo shoots and meat filling)" ⭐️⭐️⭐️⭐️ The soft and delicate glutinous rice skin, paired with fresh and firm bamboo shoots and meat filling, friends who don't like salty glutinous rice balls can't help but fall in love with it. "Old-style hairtail" ⭐️⭐️⭐️⭐️⭐️ Salty and fresh with a slightly sour taste, it is more loving and more appropriate than the most common sweet and sour hairtail method. Follow Wuxi friends to find delicious food and successfully check in with Tuantuan✅

A restaurant with Wuxi characteristics, every dish is delicious. The "Steamed River Eel" is very fresh, and it is steamed. Normally it will feel fishy, ​​but this dish uses soybean paste to remove the fishy smell of the eel, and the taste is mellow and fragrant. The "Sweet and Sour Spare Ribs" are slightly sweet, not greasy, very characteristic of Wuxi cuisine, and acceptable to people. The ribs are just boneless, not rotten or hard. The "Live Killed Fried Eel Paste" is delicious, the boneless eel is very soft, the color combination is also very good, and the chopped green onion on top is very beautiful. "Assorted gluten" shrimp, scallops, tendons , mushrooms, shiitake mushrooms, black fungus, bamboo shoots and gluten are stir-fried together. The gluten fully absorbs various flavors, the taste is very complex, and it tastes very good. "He Tuan Tuan (bamboo shoots and meat filling)" feels like northern glutinous rice balls, with glutinous rice on the outside and fillings on the inside. It is delicious, the glutinous rice is soft and sticky, and the fillings are a little bit sweet, and it tastes very good. "Shepherd's purse fried wheat youth cake" is crispy on the outside and tender on the inside. Because of shepherd's purse, the color is also very beautiful and delicious. "Shepherd's purse wontons" feel like dumplings, the way wontons are wrapped, the taste is very good, and the shepherd's purse makes the fillings less greasy

Went there on the weekend, arrived before 12 noon, but had to wait for a while. Fortunately, the weather was not too hot before, and now it is estimated that it will be a bit hot to wait outside 🏡The location seems to be in someone else's community The winding path leads to a secluded place, and the environment is quite hidden 🛎The waiter is very down-to-earth, and the boss lady can handle people from all walks of life at a glance Friendly reminder, don't order too many dishes, the dishes are not small [Sweet and Sour Spare Ribs]---68 yuan It tastes like Wuxi spare ribs, sweet But as a Shanghai girl, I can still adapt to it The meat is stewed and very tasty [Tuan Tuan] --- 3.5/piece To be honest, it's not my dish [Squirrel Mandarin Fish] --- 198 yuan It took a long time to wait for this dish, don't order it if you're in a hurry Sprinkled with a lot of nuts, it still makes people feel honest But, I think the sauce is completely integrated with the fish Although you know it's fried and poured But this dish makes me disappointed [Fried Rice Cake] --- 25 yuan It's like the grass head cake on the old street [Hot and Sour Soup] --- 28 yuan It's not sour enough, but the portion is large It's not as delicious as I thought, but I'll come or not