Hunan Cuisine at Shenzhen · Hunan Old Restaurant

Lamb Hotpot As soon as it was served, the fragrant aroma of lamb filled the air. The carefully selected lamb was stewed to perfection, with tender meat that falls off the bone with a gentle bite. It's warming and soothing to the stomach, making it a delightful dish. Stir-fried Frog The frog meat is cut into evenly sized pieces. With each bite, the tenderness of the frog meat perfectly combines with the spiciness of the chili peppers, making it more and more appetizing with every bite. Fresh Chili Reservoir Fish Head Using fresh fish heads from the reservoir, the heads are large and meaty. The fish meat is tender and smooth, melting in your mouth with each bite. Every mouthful is filled with the spicy charm of Hunan cuisine.