Monopoly Hot Pot | A new favorite Hong Kong-style hot pot in Hangzhou.

| A new favorite Hong Kong-style hot pot in Hangzhou. 🎉 I've heard about Monopoly Hot Pot for a long time, and today I finally got to try it! The owner, Jun Ge, is from Hong Kong, and the chef team is also from Hong Kong. The saying "Jun Ge's products are always the best" is true! 🥘 Authentic satay hot pot, with a rich and mellow broth that becomes more fragrant the longer it cooks. Every bite is an ultimate temptation for the taste buds. Paired with handmade four-treasure balls, which are chewy and full of craftsmanship. Finally, add a pack of Nissin instant noodles, and the noodles soaked in satay broth are simply amazing! 🦀 The king crab cooked in two ways is even more impressive. The steamed garlic vermicelli retains the freshness of the crab meat, while the salt and pepper method gives it a unique flavor. There's also salt and pepper nine-belly fish, crispy on the outside and tender on the inside, golden salted egg yolk fish skin, crispy and delicious, and garlic butter chicken wings, fragrant and mouthwatering! 🍻 Have a few bottles of Hong Kong's Blue Girl beer, and enjoy a feast with friends. This Hong Kong-style hot pot experience is truly rare in Hangzhou! Monopoly Hot Pot, don't miss it if you love Hong Kong-style hot pot! 🍲 Monopoly Hot Pot 📍 3rd Floor, Dikai International, 19 Dangui Street