Breakfast with the most Amazing View ☀️🌴

Breakfast at InterContinental Da Nang Sun Peninsula Resort, a luxurious resort nestled between the mountains and the sea in Da Nang, Vietnam: 🌅 Atmosphere & Setting Breakfast at the InterContinental Da Nang is an experience that blends luxury with natural beauty. The main restaurant, Citron, is perched high on a hill, offering breathtaking panoramic views of the East Sea. You can choose between indoor seating, which is stylish and elegant with a modern Vietnamese touch, or dine on one of the iconic inverted conical hat terraces for an unforgettable open-air experience. 🍳 Buffet Selection The breakfast buffet at Citron is extensive and internationally diverse, catering to a range of tastes and dietary preferences: * Western Classics: You’ll find a range of items like freshly baked pastries, scrambled eggs, bacon, sausages, and pancakes. There’s also a made-to-order omelet station. * Asian Delights: Regional specialties include Vietnamese pho, dim sum, and banh mi. You can sample Japanese sushi, Chinese congee, or explore the local flavors with dishes like rice paper rolls or noodle soups. * Fresh Fruits & Salads: The buffet offers a wide array of tropical fruits, including dragon fruit, papaya, and mango, as well as a salad bar with fresh greens, cheeses, and dressings. ☕ Beverage Options InterContinental Da Nang is known for its attention to detail when it comes to coffee and beverages. You can enjoy: * Vietnamese Iced Coffee: A must-try, robust and sweetened with condensed milk. * Espresso & Teas: Various espresso-based drinks, as well as a selection of herbal, black, and green teas, are available. * Freshly Squeezed Juices: Start your day with a glass of watermelon, passion fruit, or fresh coconut water to embrace the tropical vibe. 🌿 Health-Conscious Options For guests preferring lighter, health-conscious options, the breakfast includes: * Smoothies & Yogurts: A variety of yogurt, smoothie bowls, and chia puddings. * Gluten-Free & Vegetarian Choices: There are gluten-free bread and pastry options, along with an array of plant-based dishes. * Superfood Corner: Featuring items like granola, quinoa salads, nuts, and dried fruits. 👨🍳 Made-to-Order Dishes In addition to the buffet, certain items are made-to-order by chefs at live cooking stations: * Eggs Any Style: From eggs Benedict to scrambled or poached eggs. * Pho Station: Freshly prepared Vietnamese noodle soups, customized to your liking. * Waffles & Pancakes: Hot and fluffy, with a choice of toppings like maple syrup, berries, and whipped cream. 🍽️ Service & Special Touches The service is impeccable, with staff anticipating your needs and offering personalized suggestions. Whether you’re celebrating a special occasion or simply enjoying a leisurely morning, the team can provide champagne or add any special requests to make your breakfast experience truly indulgent. #eatlikealocal #trip #travel #100waysoftravel #traveltips #travelgoals #traveldiaries #wanderlust #vietnam