This is the best homestay I have ever stayed in, and the happiest trip.
Starting~ Because a few pictures chose Shanggu House, I finally liked it because of the real environment and the enthusiastic boss. First of all, the house is a 200-year-old old house, which is already a cultural relics. The facilities and layout inside are kept to the maximum extent. Changed to a homestay and fully equipped, soft decoration is not lower than each high-end hotel, you can rest assured to choose.
Let’s talk about the two bosses, who are very enthusiastic and warm. Not only do the local guides take you to visit in depth, but also introduce local food. The proprietress also personally cooks local food for us at home, Huangqi fried bacon, hot and sour two, vegetable tofu, folded ear root, can’t be eaten outside. Half or half in the afternoon, the proprietress also opened a small stove for me to eat roasted bamboo shoots and fried dumplings, and in the evening, I also grilled the stove, told stories, ate fruit, and drank tea. After two days of yearning for life, I was leisurely, quiet, cozy and happy.
Next time you come to the border city, you have to ”go home” to live ～
Excellent
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